Ingredients
- 2 Cups grated carrot
- 3/4 Cup sugar
- 1/2 Cup mava
- 1 tbsp ghee
- as required Chopped dryfruits
Steps
- In pan add ghee. Add carrot. Add sugar.
- Cook until sugar dissolve & halwa become dry. Add mava. Mix well & cook 5-6 minutes.Garnish with dry fruits