Walnut Modak

Ingredients

• 125 grams walnut kernels
• 30 grams almond
• 30 grams cashew nuts
• 50 grams seedless dates
• 25 grams raisins

Steps

1. Mix together walnuts, cashew nuts, almonds and microwave for two minutes
2. In a microwave proof bowl add dates and raisins and microwave it for one minute.
3. In a mixer grinder jar add almond, walnuts and cashew nuts and grind.Now add dates and raisins. Grind. Mix together well by hands.
4. Grease modak mould with ghee and make small modak from this. Serve on the occasion of ganesh chaturthi as prasad. Sugar free and healthy too..