Ingredients
- 1 1/2 cups whisked curds (dahi)
- 1/4 cup finely chopped cucumber
- 1/4 cup finely chopped capsicum
- 1/4 cup finely chopped onion
- 2 1/2 tbsp green chutney
- 1 tsp red chilli powder
- 2 tbsp finely chopped coriander (dhania)
- salt (namak) to taste
- 1 tbsp finely chopped coriander (dhania)
Steps
- Combine all the ingredients in a deep bowl and mix well.
- Serve immediately garnished with coriander.