Vegetable Fried Rice

Ingredients

• 1 cup rice
• 1 carrot julienned
• Spring onion whites
• 1 medium onion chopped
• 2-3 green chilli slit
• Salt
• Oil
• Garnish with chopped spring onion greens

Steps

1. Wash the rice and add to a heavy bottomed pan of boiled water. Prepare the rice until al-dante, drain and set aside
2. In a pan heat oil add spring onion whites and sliced onions. On high heat cook for 2-3 mins or until onion softened
3. Add carrot julienned and toss for 2 mins
4. Add rice and slit green chilies, toss and add salt, mix well and set aside
5. Plate and enjoy 😊