Dessert
Vegan Carrot Cake Recipe
Sweet, inviting, and made for sharing, Vegan Carrot Cake Recipe is a vegan, vegetarian American dessert made with loosely packed grated or shredded carrots, maple syrup, and sugar in about 75 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.