Main Course
Thai Style Skillet Wide Rice Noodle Stir Fry
Crisp at the edges and tender through the middle, Thai Style Skillet Wide Rice Noodle Stir Fry is a gluten-free, non-vegetarian Asian, Thai main course made with oil, thinly sliced onion, and of garlic in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.