Appetizer, Snack
Vegan Pepperoni with Chickpea Flour (Gluten free and Nut free)
Simple, practical, and full of everyday flavour, Vegan Pepperoni with Chickpea Flour (Gluten free and Nut free) is a vegan, vegetarian American, Italian appetizer, snack made with of chickpea flour, broth or water, and tapioca starch in about 110 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.