Main Course
Vegan Baked Rigatoni with Vegan Lentil Meat Sauce
Simple, practical, and full of everyday flavour, Vegan Baked Rigatoni with Vegan Lentil Meat Sauce is a vegan, vegetarian Italian main course made with Uncooked rigatoni, jar of pasta sauce, and dried split red lentils in about 59 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.