Main Course
Tomato Pappu (Andhra Dal With Tomatoes)
Warm, richly spiced, and built for a satisfying meal, Tomato Pappu (Andhra Dal With Tomatoes) is a vegetarian Andhra, South Indian main course made with simple everyday ingredients in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.