Main Course
Chili Chicken With Soycurls (An Indo-Chinese Recipe)
Simple, practical, and full of everyday flavour, Chili Chicken With Soycurls (An Indo-Chinese Recipe) is a gluten-free, non-vegetarian Indo Chinese main course made with dried soy curls, broth, and soy sauce in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.