Burger
Red Lentil Cauliflower Burger
Simple, practical, and full of everyday flavour, Red Lentil Cauliflower Burger is a vegan, vegetarian Indian burger made with dried whole red/Indian brown lentils(sabut Masoor) or other lentils (brown/green), salt, and garlic powder in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.