Rava Kesari is a popular South Indian sweet made with rava (semolina), sugar, ghee, saffron, cashews and raisins. It has a soft, melt-in-the-mouth texture and a delicate saffron flavor. This classic Kesari recipe is often prepared during festivals, poojas and special occasions.
Rava kesari also known as kesari bath is a popular south Indian breakfast dessert made of semolina, ghee,saffron,nuts and sugar. Rava meaning semolina and kesari refers to saffron color. It is flavored with cardamom powder.
Sooji ka Halwa is a rich and delicious classic Indian dessert recipe made with semolina (sooji), ghee, sugar, and nuts. It is often served during festivals or special occasions.