Breakfast
Masoor Dal Quinoa Dosa
Warm, richly spiced, and built for a satisfying meal, Masoor Dal Quinoa Dosa is a vegetarian Indian breakfast made with masoor dal (red lentils), quinoa, and carrot in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.