Snack
Chocolate and Pumpkin Pie Spice Snickerdoodles Gluten free Vegan
Simple, practical, and full of everyday flavour, Chocolate and Pumpkin Pie Spice Snickerdoodles Gluten free Vegan is a vegan, vegetarian American snack made with almond flour, oat flour, and tapioca or cornstarch in about 34 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.