Breakfast
Poori Sagu | Bombay Sagu | Potato Sagu
Simple, practical, and full of everyday flavour, Poori Sagu | Bombay Sagu | Potato Sagu is a vegan, vegetarian Karnataka, South Indian breakfast made with simple everyday ingredients in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.