pasta and sauce

Spinach Penne with Red Bell peppers, Cherry tomatoes in Chipotle Habanero garlicky Cashew cream sauce. vegan

Simple, practical, and full of everyday flavour, Spinach Penne with Red Bell peppers, Cherry tomatoes in Chipotle Habanero garlicky Cashew cream sauce. vegan is a vegan, vegetarian American, Italian, Vegan main course made with raw cashews powdered, water, and garlic cloves in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · February 15, 2026

Main Course

Penne and Broccoli in Doritos cream sauce, topped with Doritos spiced bread crumbs.

Simple, practical, and full of everyday flavour, Penne and Broccoli in Doritos cream sauce, topped with Doritos spiced bread crumbs. is a vegan, vegetarian American, Italian, Vegan main course made with cooked Whole grain Penne or any pasto of choice, broccoli florets, and raw cashews in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · February 15, 2026

Pasta

Vegan Chipotle Mac and Cheese. Roasted Tomato Chipotle Mac n Cheese with Cauliflower sauce.

Simple, practical, and full of everyday flavour, Vegan Chipotle Mac and Cheese. Roasted Tomato Chipotle Mac n Cheese with Cauliflower sauce. is a vegan, vegetarian fusion pasta made with uncooked Pasta, organic canola oil, and cherry or grape tomatoes in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · November 20, 2025

Main Course

Breaded Brussels Sprouts on pasta with tomato basil sauce

Simple, practical, and full of everyday flavour, Breaded Brussels Sprouts on pasta with tomato basil sauce is a vegan, vegetarian American main course made with of thin rice flakes ground coarsely, + chickpea flour, and flaxmeal in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · November 18, 2025

Main Course

Pasta with Spicy Blackened Tempeh and Cilantro Almond Pesto

Simple, practical, and full of everyday flavour, Pasta with Spicy Blackened Tempeh and Cilantro Almond Pesto is a vegan, vegetarian Gluten-free, Vegan main course made with Tempeh strips, cajun spice, and sea salt or to taste in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · November 16, 2025

Main Course

Penne with Basil Cashew Pesto, Asparagus and Red Bell Pepper

Simple, practical, and full of everyday flavour, Penne with Basil Cashew Pesto, Asparagus and Red Bell Pepper is a vegan, vegetarian American, Vegan main course made with penne cooked according to instructions, asparagus spears, and red bell pepper in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · November 15, 2025