Side Dish
Onion Tomato Chutney (for Idli, Dosa)
Simple, practical, and full of everyday flavour, Onion Tomato Chutney (for Idli, Dosa) is a vegetarian, gluten-free Indian side dish made with oil, split urad dal, and dry red chilies in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.