Breakfast
Vegan Churro Scones No Oil (Vegan Cinnamon Scones)
Simple, practical, and full of everyday flavour, Vegan Churro Scones No Oil (Vegan Cinnamon Scones) is a vegan, vegetarian American, fusion, Vegan Glutenfree breakfast made with flour, almond flour, and baking powder in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.