Dessert
Pumpkin Mousse Cake with Spelt Vanilla Sponge
Sweet, inviting, and made for sharing, Pumpkin Mousse Cake with Spelt Vanilla Sponge is a vegan, vegetarian American dessert made with flaxmeal, warm water, and ground raw sugar in about 70 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.