lauki ka raita

Side Dish

Lauki ka Raita

Fresh, bright, and straightforward to put together, Lauki ka Raita is a gluten-free, vegetarian North Indian, Punjabi side dish made with simple everyday ingredients in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · August 3, 2026

Side Dish

Lauki Raita (Bottle Gourd Raita)

Fresh, bright, and straightforward to put together, Lauki Raita (Bottle Gourd Raita) is a vegetarian Indian side dish made with lauki (bottle gourd), curd (yogurt), and green chili in about 15 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · March 22, 2026