Side Dish
Lauki ka Raita
Lauki ka Raita is a simple and refreshing savory side dish made with bottle gourd (lauki) and curd (yogurt). Light, cooling, and mildly spiced, this raita complements a variety of Indian meals. It pairs especially well with pulao, biryani, or even a basic dal-rice or roti-sabzi platter. Cooked lauki