Dessert
Kheer Ladoo (Indian Rice Pudding Truffles)
Fragrant, comforting, and easy to serve as a complete meal, Kheer Ladoo (Indian Rice Pudding Truffles) is a vegan, vegetarian Indian dessert made with white basmati rice, green cardamom pods, and sugar in about 130 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.