Main Course
Vegan Keema Naan with Keema Lentils, Carrots, Walnuts
Simple, practical, and full of everyday flavour, Vegan Keema Naan with Keema Lentils, Carrots, Walnuts is a non-vegetarian Indian Fusion, Vegan main made with oil, medium onion, and of garlic in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.