Appetizer, Side Dish, Snack
Gobi Manchurian (Restaurant Style Cauliflower Manchurian)
Simple, practical, and full of everyday flavour, Gobi Manchurian (Restaurant Style Cauliflower Manchurian) is a vegetarian Chinese, Indian, Indian-Chinese appetizer, side dish, snack made with cauliflower/gobi, corn starch/corn flour, and all purpose flour (maida) in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.