indian dal curry — CtrlShiftEat

Sabut Moong Dal (Creamy Green Mung beans)

Warm, richly spiced, and built for a satisfying meal, Sabut Moong Dal (Creamy Green Mung beans) is a vegan, vegetarian Indian main course made with green mung beans (sabut moong), oil, and chopped onion in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · May 27, 2026

Main Course

Instant Pot Aloo Palak Dal - Spiced Potato Spinach Lentils

Warm, richly spiced, and built for a satisfying meal, Instant Pot Aloo Palak Dal - Spiced Potato Spinach Lentils is a vegan, vegetarian Gluten-free, Indian, Vegan main made with uncooked brown lentils (sabut masoor), oil, and of garlic in about 40 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · January 22, 2026