healthy curry recipe

Tempeh Do Pyaaza (Tempeh In Spicy Onion Chutney) Vegan

Simple, practical, and full of everyday flavour, Tempeh Do Pyaaza (Tempeh In Spicy Onion Chutney) Vegan is a vegan, vegetarian Vegan main course made with Organic Canola, vegan butter, and Green chilies in about 55 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · November 16, 2025

Main Course

Dhania Fake Chicken (Tempeh in Cilantro Tomato Curry)

Warm, richly spiced, and built for a satisfying meal, Dhania Fake Chicken (Tempeh in Cilantro Tomato Curry) is a non-vegetarian Indian, Vegan main course made with cubes of tempeh 8-10, garlic paste, and ginger paste in about 90 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · November 15, 2025