Main Course
Andhra Green Chili Chickpeas Curry with cilantro mint chili sauce
Warm, richly spiced, and built for a satisfying meal, Andhra Green Chili Chickpeas Curry with cilantro mint chili sauce is a vegan, vegetarian Indian main made with green chili, such as Serrano or Indian chili or use milder chilies or 1 tbsp green bell pepper, cilantro, and mint leaves in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.