Snacks
Dahi ke Sholay (Crispy Yogurt Rolls)
Crisp at the edges and tender through the middle, Dahi ke Sholay (Crispy Yogurt Rolls) is a vegetarian Indian Street Food snacks made with simple everyday ingredients in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.