Main Course
Vegan Chicken Changezi (Tofu in tangy spicy tomato sauce)
Simple, practical, and full of everyday flavour, Vegan Chicken Changezi (Tofu in tangy spicy tomato sauce) is a non-vegetarian Indian main course made with firm or extra firm tofu, ginger garlic paste or you can use finely minced ginger and garlic, and lemon juice in about 50 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.