Snack
Cabbage Pakoda (Cabbage Pakora)
These crispy crunchy pakora are addictive and delicious. They are made with cabbage instead of the traditional onions which make them even more aromatic. Serve the hot with a cup of chai or with a chutney.
These crispy crunchy pakora are addictive and delicious. They are made with cabbage instead of the traditional onions which make them even more aromatic. Serve the hot with a cup of chai or with a chutney.
Cabbage Pakoda recipe are Indian style Cabbage Fritters which are crispy,healthy and easy to make.An awesome variation for regular Onion Pakora.