Dessert
Easy Badam Burfi (with Almond Flour)
Simple, practical, and full of everyday flavour, Easy Badam Burfi (with Almond Flour) is a vegetarian Indian dessert made with granulated white sugar, water, and rose water in about 17 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.