Appetizer, Side Dish
Baba Ganoush Recipe (Smoky Eggplant Dip)
Baba Ganoush is a smoky eggplant dip made with roasted eggplants, tahini, yogurt, garlic, lemon juice and olive oil. The eggplants are fire roasted or grilled in an oven until soft and then blended to a creamy consistency. It has a mildly tangy, spiced and nutty taste and a subtle smoky flavor. This