Main Course
Avocado Pasta with Smoky Pecans
Simple, practical, and full of everyday flavour, Avocado Pasta with Smoky Pecans is a vegan, vegetarian Italian, Vegan main course made with pasta such as spaghetti, ripe avocado, and small clove of garlic or 1/4 tsp garlic powder in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.