Side Dish
Vazhakkai Fry | Vazhakkai Varuval
Crisp at the edges and tender through the middle, Vazhakkai Fry | Vazhakkai Varuval is a gluten-free, vegan South Indian, Tamil Nadu side dish made with simple everyday ingredients in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.