Brunch, Main Course
Singapore Noodles (Singapore Mei Fun)
Simple, practical, and full of everyday flavour, Singapore Noodles (Singapore Mei Fun) is a gluten-free, vegan Indo Chinese, World brunch, main course made with simple everyday ingredients in about 30 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.