Main Course
Nei Choru | Neychoru Recipe (Kerala Style)
The Nei Choru or Neychoru from ‘God’s own country’ Kerala is just another variation of a delish ghee rice. This delicacy is a Malabar special and made with rice, ghee, spices and dry fruits. This recipe uses a special variety of rice called ‘kaima rice’ or ‘jeerakasala rice.’