Condiment
Naranga Achar (Kerala Lemon Pickle)
Simple, practical, and full of everyday flavour, Naranga Achar (Kerala Lemon Pickle) is a vegan, vegetarian Kerala, South Indian condiment made with simple everyday ingredients in about 25 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.