Sweets
Modak Recipe – With a Mould or Without
Simple, practical, and full of everyday flavour, Modak Recipe – With a Mould or Without is a gluten-free, vegetarian Indian, Maharashtrian sweets made with simple everyday ingredients in about 90 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.