Main Course
Matar Mushroom (Mutter Mushroom) – No Cream, No Cashews
Simple, practical, and full of everyday flavour, Matar Mushroom (Mutter Mushroom) – No Cream, No Cashews is a gluten-free, vegan North Indian main course made with simple everyday ingredients in about 45 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.