Main Course
Methi Chaman
Methi chaman is a delicious gravy based dish from the Kashmiri cuisine. Methi is fenugreek leaves and chaman is paneer in Kashmiri language.
Kashmiri, North Indian
Main Course
Knol khol Recipe | Kashmiri Style Kohlrabi Curry
Knol khol recipe is a Kashmiri-style kohlrabi curry where pan-fried knol khol is cooked in a yogurt-based gravy with fennel, asafoetida, kashmiri chilli powder and dry ginger powder. It uses whole spices and does not include onion or garlic. The gravy is flavorful, a bit spicy and pairs well with ri
Main Course
Gucchi Mushroom Recipe (Morel Mushroom Recipe)
Gucchi Pulao is a rich and aromatic rice dish made with the rare and earthy gucchi mushrooms, also known as morel mushrooms. This gucchi mushroom It is often made on special occasions due to the rarity and cost of gucchi. The pulao is mildly spiced and pairs well with raita or a light curry.