Main Course
Kala Vatana Usal (Kalya Vatanyachi Usal)
Simple, practical, and full of everyday flavour, Kala Vatana Usal (Kalya Vatanyachi Usal) is a gluten-free, vegan Indian, Konkani & Malvani main course made with simple everyday ingredients in about 540 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.