Condiment
Idli Podi Recipe (Idli Milagai Podi)
Idli podi is made by roasting lentils, red chillies, curry leaves and sesame seeds, then grinding them to a slightly coarse powder. It has a spicy and nutty taste. Serve it with idli, dosa or uttapam with some oil or ghee. This recipe is easy to make and vegan.