dal
Methi Dal Recipe | Methi Dal Fry | How to Make Dal Methi Fry
Crisp at the edges and tender through the middle, Methi Dal Recipe | Methi Dal Fry | How to Make Dal Methi Fry is a vegetarian south indian dal made with methi / fenugreek, oil, and mustard in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.