Main Course
Burnt Garlic Vegetable Fried Rice
Crisp at the edges and tender through the middle, Burnt Garlic Vegetable Fried Rice is a vegetarian Indian-Chinese main course made with sesame oil, uncooked basmati rice, and garlic in about 20 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.