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Roomali Roti | How To Make Rumali Roti
Rumali Roti is one of the unleavened Indian breads that is made traditionally in the Awadhi, Mughlai and Hyderabadi cuisines. Roomali roti are thin soft rotis and can be folded like a handkerchief. Hence the name Rumali or Roomali roti. The word 'rumal' means handkerchief in Hindi language.