Tomato bites

Ingredients

• 2 large firm tomatoes
• 1 small bowl gram flour (besan)
• 1/2 small bowl rice flour
• 1/4 tsp Salt to taste
• 1/4 tsp red chilli powder
• 1/2 tsp turmeric powder
• 1/8 tsp baking soda
• 1 small bowl coriander-mint chutney
• 1 bowl Oil
• 1 tsp chaat masala

Steps

1. Wash the tomatoes thoroughly.
2. Cut the tomatoes into round slices.
3. In a mixing bowl, combine gram flour, rice flour, salt, red chilli powder, turmeric powder, and baking soda. Add water gradually and prepare a smooth batter.
4. Spread coriander-mint chutney on a tomato slice, dip it into the batter, and carefully deep-fry in hot oil until golden and crispy.
5. Remove from the oil, sprinkle chaat masala on top, and serve hot.
6. Crispy, tangy, and perfect for a rainy-day snack with a cup of tea! ☕🍅😋