Tomas Collins

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Ingredients

  • 2 teaspoons simple syrup (click for recipe)
  • 1/4 cup aquavit (preferably Aalborg Akvavit)
  • 2 tablespoons fresh lime juice
  • 1 teaspoon dill pickle brine
  • Seltzer

Steps

  1. Pour simple syrup, aquavit, fresh lime juice, and dill pickle brine, in order listed, into an 11-oz. highball glass filled with ice cubes. Top with seltzer.