Skip to content
Toffee Bananas: Make easy toffee at home with bananas, an easy dessert for kids
Ingredients
- 3-4 Banana (overripe) – cut in pieces (bananas)
- Refined Flour for dusting (Maida)
- Iced Water
- 1 tsp Sesame Seeds
- 1 cup Refined Flour
- A pinch of salt
- Water
- ¼ tsp Baking powder
- ½ cup Sugar
- Mint Leaves
- Whipped Cream
- Sesame Seeds
Steps
- In a bowl add refined flour, salt, water, baking powder and mix everything properly and keep aside for 5-10 minutes.
- Now apply dry refined flour to the banana pieces then put them in the batter and deep fry in medium hot oil until golden brown and crispy
- Meanwhile, in a pan heat sugar with little water and continue cooking until it becomes golden brown caramel
- Remove the fried banana and add them to hot caramel and coat them properly then put them in ice cold water for a few seconds.
- Remove them out on an absorbent paper then sprinkle some sesame seeds on them.
- Banana toffee is ready, serve it with whipped cream or ice cream and garnish it with mint leaves and sesame seeds.