Tandoori Roasted Chicken

Browse more:

Ingredients

  • 3 chicken legs
  • 2 wings of chicken
  • 2 tablespoon curd
  • 2 tablespoon ginger garlic paste
  • 2 tablespoon green chilli paste
  • 1/2 tablespoon Kashmiri red mirch 🌶
  • 1 squeeze lemon juice
  • Salt as per ur requirement
  • Coal

Steps

  1. Wash the chicken properly and now give cuts on upper portion of chicken from both sides. And apply salt and lemon as per ur requirement.
  2. Now marinate the chicken with all above-mentioned ingredients and let it marinate for one hour.
  3. After one hour in a pan add some oil along with some butter, then let the chicken roast on medium flame.
  4. Now turn the chicken on other side and let it also cook for 10 minutes on medium flame. Then chicken out of the pan.
  5. Then coal filled in the gas oven and forged over, then chicken roast on this oven.
  6. Then add butter in roasted chicken and again it roast on the coal on low flame.
  7. Enjoy!!
Previous recipe:
Next recipe: