Name: Tandoori Mayonnaise Grilled Sandwich
Ingredients: 6 pieces white bread; 2-3 tbsp tandoori mayonnaise; 2 tbsp capsicum finely chopped; 2 tbsp carrot finely chopped; 2 tbsp onion finely chopped; 1 tsp oregano; 1 tsp Chilli flakes; 2 tbsp schezwan sauce; 2 tbsp butter

Ingredients

6 pieces white bread
2-3 tbsp tandoori mayonnaise
2 tbsp capsicum finely chopped
2 tbsp carrot finely chopped
2 tbsp onion finely chopped
1 tsp oregano
1 tsp Chilli flakes
2 tbsp schezwan sauce
2 tbsp butter

Steps

Arrange all the ingredients at a place. apply tandoori mayonnaise on a bread slice, add all chopped veggies on the bread slices.
Sprinkle Chilli flakes and oregano. Take another bread apply schezwan sauce evenly and place it on the mayonnaise bread.
Take a grill pan add butter and place the sandwich on the pan, apply some butter on the upper side and cook it on low flame for 2 minutes or until it turns golden brown.
Now flip it and cook from the other side. Transfer in a plate and prepared all sandwiches likewise. Cut into middle apply ketchup and mayonnaise on the top and enjoy these yummy sandwiches.