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Summer Chilled Fruit Yogurt Bowl
Ingredients
- 7–8 fresh raspberries
- 6–7 green grapes
- 2 strawberries
- 1 banana
- 1 naspati (pear)
- 1 apple
- 1/2 cup hung curd
- 1 tbsp honey
- 1 tbsp finely crushed cashew/almond
Steps
- Wash all the fruits thoroughly and wipe them dry using a clean cloth. Peel the naspati (pear), banana, and apple. Cut all the fruits into small, bite-sized pieces.
- Transfer all the chopped fruits into a mixing bowl and gently mix them together. Add the hung curd and honey to the fruit mixture. Sprinkle in the finely crushed cashew and almond for a nutty texture.
- Mix everything well until evenly combined. Transfer to a serving bowl and refrigerate for some time until nicely chilled.Enjoy your cool, creamy fruit yogurt while it’s chilled—perfect for beating the summer heat!
- Stay cool and enjoy this naturally sweet summer delight! 🍧🌿